FSTest Yeast & Mold Count Plate – Ready-to-Use, Rapid Detection for Food Safety & Quality Control

The FSTest Yeast & Mold Count Plate provides a fast, easy, and cost-effective solution for detecting yeast and mold contamination in food and environmental samples. Traditional microbiological testing requires lengthy incubation (up to one week) and labor-intensive agar preparation. With our ready-to-use plates, results can be obtained in just 48-72 hours, reducing testing time, lab costs, and manual workload.

Why Choose the FSTest Yeast & Mold Count Plate?

✔ Ready-to-Use – No need for media preparation, sterilization, or additional lab equipment.

✔ Faster Results – Detect yeast and mold contamination in just 48-72 hours instead of one week.

✔ Enhanced Accuracy – Chromogenic enzyme technology amplifies colony visibility for easy identification.

✔ Space-Saving & Cost-Effective – 90% less storage space, 65% lower lab costs, and 80% more efficiency than traditional agar methods.

✔ Improved Lab Efficiency – Simplifies food safety testing with a streamlined workflow.

✔ Certified Performance – Compliant with CE, ISO, ensuring reliable food safety and quality control.

Applications:

Ideal for yeast & mold testing in:

Dairy & cheese products, Fruits, vegetables & juices, Meat, poultry & seafood, Processed & packaged foods, Pet food & animal feed

Simple 3-Step Testing Process:

1️⃣ Sample Preparation – Dilute the sample in sterile diluent to create a 1:10 dilution ratio.

2️⃣ Inoculation & Incubation – Pipette 1mL of the sample onto the plate, seal, and incubate at 25-28°C for 48-72 hours.

3️⃣ Interpretation – Count chromogenic-enhanced colonies for precise yeast & mold enumeration.

Compared to Traditional Agar Petri Dishes:

1. 90% Space Reduction – Compact design reduces storage needs.

2. 65% Lower Lab Costs – No media preparation, less equipment required.

3. 80% Increased Cost Efficiency – Faster, more efficient workflow.

4. 50% Shorter Testing Time – Yeast & mold detection in less than 72 hours instead of one week.

Perfect for Food & Beverage Safety Testing

Ensure regulatory compliance and product quality with the FSTest Yeast & Mold Count Plate – a faster, easier, and more efficient alternative to traditional agar methods. Upgrade your testing process today!