World Food Day 2025 – Hand in Hand for Better Foods and a Better Future
Food security is not only about quantity but also about quality. Grains, nuts, and dried fruits can harbor hidden risks in the form of mycotoxins, including Vomitoxin, Zearalenone, Aflatoxin B1, T-2 Toxin, Fumonisin, and Ochratoxin A. These naturally occurring toxins pose serious health threats, from acute poisoning to long-term effects such as liver damage, immune suppression, and even cancer.
2025.10.16