There is a growing awareness worldwide on the issue of food safety. Food industriesneed more technological renovation to maintain the highest hygiene standards oftheir products in the supply chain. from raw materials. manufacture. distribution,to supermarkets and ultimately the end users. The streamlined solutions are alsoanticipated to be applied in the food safety regulation. With the aim to help ourcustomers fulfill and exceed these standards, we developed the FSTest pathogensmicroorganism count plate which has been proved to act as an accurate. reliable. and convenient solution to meet the diverse testing needs.
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MC32.8007.5 Aerobic Count Plate
21104 Yeast & Mold Count Plate
21103 Coliform & E.coil Count Plate
21106 Staphylococcus aureus Count Plate
21107 Listeria monocytogenes Count Plate
21108 E.coli & Thermostable Coliform Count Plate
21109 Bacillus cereus Count Plate
21110 Enterobacteriaceae Detecting Plate
21113 Listeria Detecting Plate
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